australian canola oil-semantic scholar in Bangladesh

semanticscholar.orgPhenolic Compounds with Antioxidant Properties

australian canola oil-semantic scholar in Bangladesh
                                               
                                               
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Semantic ScholarCanola (Brassica napus) oil from Australian Semantic

australian canola oil-semantic scholar in Bangladesh
                                               
                                               
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semanticscholar.orgNutritional Supplements Fortified with Oils from Canola,

australian canola oil-semantic scholar in Bangladesh
                                               
                                               
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Semantic ScholarEmulsifying properties of proteins extracted from Australian

australian canola oil-semantic scholar in Bangladesh
                                               
                                               
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Semantic ScholarEnhancing water deficit tolerance in canola Semantic

australian canola oil-semantic scholar in Bangladesh
                                               
                                               
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Semantic Scholar Effect of Pressing and Combination of Three Semantic Scholar

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Semantic ScholarWheat and canola response to concentrations of Semantic Scholar

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Chaldal- Canola Research: Historical and Recent Aspects Semantic Scholar

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Google ScholarGoogle Scholar

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Semantic ScholarChemical Characteristics of Different Brands of Semantic Scholar

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  • What is Australian canola oil used for?
  • Australian canola oil is sought after for a range of products including margarine, shortening, cooking oils, dressings, mayonnaise and sauces, and as a food ingredient. Australian canola is in high demand for its use in the production of environmentally sustainable biofuel, especially in the European Union.
  • Is Australian canola sustainable?
  • Australian canola is grown using sustainable farming systems and can be certified as meeting sustainability criteria for biofuel. Canola meal is a co-product of canola that is available after the seed has been crushed and the oil extracted. The high-quality protein meal can be used for cattle, poultry, swine and fish diets; and as a fertiliser.
  • Is Australian canola good for You?
  • Australian canola is well known for producing one of the world’s healthiest vegetable oils, and as a sustainable biofuel. The benefits of Australian canola include: Australian canola is used to make a healthy, food-grade vegetable oil. Australian canola is widely used due to its neutral flavour, high smoke point, and health benefits.
  • What are canola seed quality parameters?
  • Seed quality parameters such as oil, protein, moisture and glucosinolate content are routinely used by agricultural buyers and exporters to assess the quality of canola seed and provide an indication of the quality of its resulting oil, as well as to dictate pricing (Australian Oilseeds Federation Inc, 2011).
  • How much glucosinolate is in Australian canola seed?
  • Typical oil, protein and glucosinolate concentrations in Australian canola seed are 35–45%, >35%, and less than 7 μmol of total glucosinolate/g whole seed, respectively (or 11 μmol/g of oil-free meal) (Angus et al., 1999) which are in agreement with the values obtained in this study (Table 1).
  • Does canola oil contain -tocopherol?
  • Crude canola oil contains high concentrations of α- and γ-tocopherol (α-T and γ-T), approximately 270 and 420 mg/kg, respectively, which is comparable to those found in palm and sunflower oils, but considerably higher than olive oils (Kamal-Eldin and Andersson, 1997, Li et al., 2011).