effect of some variables on oil extraction yield from mexican in Togo
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Effect of some variables on oil extraction yield from Mexican pumpkin seeds (2025) Rodríguez-Miranda, Jesús Hernández-Santos, Betsabé Herman Lara, Erasmo Gómez Aldapa, C.A.
Abstract: We evaluated the effects of solvents with different polarities—methylene chloride (MC), methanol (MT), and hexane (HE) on the extraction of compounds from Mexican red pitaya
Effect of some variables on oil extraction yield
The effect of process variables such as temperature, extraction time and particle size were aimed to optimize for maximizing the yield of seeds oil using response surface
The extraction method used in the present study produced lower yields than the above methods, however, long extraction times and prolonged exposure to heat treatment can degrade the oil.
X-MOL科学知识平台Effect of some variables on oil extraction yield from Mexican
The effect of particle size (0.59 and 1.19 mm), meal to solvent ratio (1:5, 1:10, 1:15, and 1:20 w/v) and contact time (0, 1, 2, and 5 h) on oil extraction yield and efficiency from pumpkin
The oil industry has been conducting extraction and to a lesser extent also processing of hydrocarbons in the immediate proximity and on the territory for more than sixty years. It left its
RI UAEMexEffect of different extraction methods on cottonseed oil yield
Tipo de documento Artículo Palabras clave Effect extraction methods on cottonseed oil yield Los documentos depositados en el Repositorio Institucional de la
The effects of amplitude and time of ultrasound-assisted extraction on the physicochemical properties and the fatty acid profile of pumpkin seed oil (Cucurbita pepo) were evaluated.
Taylor & Francis OnlineEffect of some variables on oil extraction yield from Mexican
The aim of present study was to evaluate the efficiency of pumpkin seed oil extraction with n-hexane, correlating with the effect of particle size, meal:solvent ratio, and
Essential oil is extracted from various sources including plants, oilseed, and cereals. Various alternate methods of oil extraction include soxhlet, c
1Library PTARTIGO_Effect of process variables on the yield and quality
It is rich in monounsaturated and saturated fatty acids, in addition to bioac-tive compounds. In this work, the effect of process variables on the yield and quality of jerivá kernel oil from aqueous extraction was evaluated using response surface methodology. The variables pH, time and temperature influenced the yield and the quality of the oil.
ABSTRACT The influence of microwave pretreatment on the oil yield (solvent extraction) and oil quality of canola was studied. Response surface methodology was used to analyze the variables of
PubMedEffect of oil extraction assisted by ultrasound on the
The effects of amplitude and time of ultrasound-assisted extraction on the physicochemical properties and the fatty acid profile of pumpkin seed oil (Cucurbita pepo) were evaluated. Ultrasound time (5-30 min) and the response variables amplitude (25-100%), extraction yield, efficiency, oxidative sta
The extraction yield, extraction kinetics and essential oil chemical composition are reported in this work.
Extraction of Brazil nut kernel oil using green solvents:
The optimization of pressurized green solvent extraction has been studied in order to demonstrate that this technology, even employing polar solvents, provides high yields in oil extraction.
It is rich in monounsaturated and saturated fatty acids, in addition to bioactive compounds. In this work, the effect of process variables on the yield and quality of jerivá kernel oil from aqueous extraction was evaluated using response
Parametric optimization of Argemone
Three independent parameters such as seed weight, extraction time, and solvent volume, were optimized by BBD on the response variable, oil yield.
The extraction of oil from passion fruit seeds with acetone, ethanol, ethyl acetate, isopropanol, and hexane was studied. The effects of the variables, namely type of solvent, material to solvent
Effect of process variables on the yield
In this work, the effect of process variables on the yield and quality of jerivá kernel oil from aqueous extraction was evaluated using response surface methodology.
Return to Article Details Effect of process variables on the yield and quality of jerivá (<em>Syagrus romanzoffiana</em>) kernel oil from aqueous extraction Download Download PDF